Burgerville Teams Up with Coconut Bliss
Burgerville and Coconut Bliss, two Oregon-based companies, have collaborated on a new 100 percent plant-based, dairy-free ice cream shake. The Bliss Shake is available starting today at nearly all Burgerville locations throughout Oregon and Washington.
Made with coconut milk and sweetened with organic cane sugar, the soft serve blend was created by Coconut Bliss exclusively for Burgerville. It’s one of the first plant-based shakes to be offered year-round at a restaurant chain.
“Our guests have been requesting plant-based shakes for years,” says Chef Becky McGrath, director of food production at Burgerville. “It was so fun to work side by side with Coconut Bliss to develop this exclusive soft serve delicious shake. We’re thrilled to now be able to offer our guests both dairy and non-dairy options every day.”